Eat with us

Family (And Dog!) Friendly

Pub In Brighouse

Call to book on 01484 716162

Our Menu…

Our menu is made up of popular pub classics, with a focus on fresh ingredients and seasonal specials.

Below is a sample of our menu to give you a taste of what we offer – alongside this we have a specials board which changes daily.

We offer vegetarian options and happily accommodate diners with allergies – just let us know when you book your table of your dietary requirements.

We serve food in the bar, restaurant and in our stunning garden, and look forward to welcoming you soon.

Sunday Lunch Menu

1 Course: £12.95
2 Courses: £16.95
3 Courses: £19.95

Starters

Chicken Liver Pate (G)
served with apple chutney and toast

Proper Prawn Cocktail (G)
served with bread and butter

Ham Hock Fritters
served with traditional chip shop curry

Today’s Soup (V) (G)
served with bread and butter

Mains

The Lion’s Sunday Lunch (G)
a choice of:
Rare Topside of Beef
6hr Slow Roasted Brisket of Beef
Roast Pork & Crackling
Roast Chicken
served with yorkshire pudding, a selection of vegetables, dripping roast potatoes and

Roasted Root Vegetable & Bean Lasagne (V)
root vegetable and five bean layered fresh lasagne topped with melted cheese served with garlic bread and salad garnish

Roasted Vegetable & Lentil Pie (V) (G)
rich roasted vegetables and puy lentils, topped with mature cheddar mashed potatoes served with vegetables

‘Blonde Ale’ Battered Haddock & Chips
served with mushy peas and homemade tartar sauce

Roy Dykes Award Winning Sausages & Creamy Mash
served with rich onion gravy and garden peas lashings of gravy

Salmon Encroute
fresh salmon with brie and spinach wrapped in filo pastry served with new potatoes, buttered greens and a creamy white wine sauce

Roaring Lion Pie
succulent pieces of beef & mushroom slowly cooked in Bridgehouse Ale in a crisp shortcrust pastry served with chips or mash and garden peas

Puddings

Sticky Toffee Pudding
this recipe uses our own porter for extra flavor. Served with butterscotch sauce and creamy vanilla pod ice cream

Crumble of the Day
served with vanilla custard

Trio of Ice Cream (G)
choice of vanilla, chocolate chip, salted caramel or strawberry. Topped with berry compote

Pudding of the Day
see the specials board

Warm Chocolate Fudge Cake
served with vanilla pod ice cream

Add one scoop of of our yorkshire dales ice cream for £1.20 extra or pouring cream for £1.00 extra

Hot Drinks

Americano   £2.00
Capuccino   £2.50
Latte   £2.50
Tea   £2.00
Specialty Tea  £2.50
Hot  Chocolate £2.50

Children’s Menu

£6.50
£8.95

Starters

Homemade Soup (V) (G)
today’s homemade soup, served with bread and butter

Prawn Cocktail (G)
mini prawn cocktail served with bread and butter

Cheese on Toast Soldiers (V)
served with tomato sauce for dipping

Garlic Bread (V)
toasted ciabatta with garlic bread

Mains

Sunday Roast (G)
roast beef, pork, or chicken served with  seasonal vegetables, roast potatoes and lashings of gravy

Sausage and Mash
our butcher’s specialty sausages and creamy mash (or french fries) served with garden peas and a rich gravy

Mini Fish & Chips
served with garden peas

Chicken Nuggets
homemade chicken nuggets served with chips or fries and garden peas

For Your Tiny Ones   £1.95
creamy mash, seasonal vegetables, and gravy

Puddings

Ice Cream (G)
2 scoops of ‘yorkshire dales’ ice cream with sauce and sweeties vanilla, chocolate chip or strawberry

Prawn Cocktail (G)
mini prawn cocktail served with bread and butter

Sticky Toffee Pudding
served with custard or ice cream

Warm Chocolate Fudge Cake
served with ice cream

Milo’s Choice

Drinks

Doggy Beer Tasty Beef Stock (Gluten Free)   £1.00

Bowl of Water
 free of charge

Mains

Sunday Roast £2.00
roast meats, yorkshire pudding with gravy

Hot Diggity Dog
sausage, mash, and gravy

Snacks

Bag of Bones (Bone Shaped Biscuits)
Small – 50p
Medium – £1.00
Large – £1.50

To Finish

Puppacino    £1.50
Bowl of Whipped Milk